Friday, February 22, 2013

Spiced pear cider

OK, I'm at that "I'm ALMOST done with winter" point.  That point where I need one last jump in the snow (or first this year! sheesh!), one last crock pot meal, and one last taste of a spiced warm drink curled up on the couch with some slippers.  OR, maybe 2 of each of these.  But you catch my drift.  Grayest winter EVER!  Not a single tease of snow, or sun, just gray.  Blech. Ah well, I'm trying to make the most of this last stretch of February, this time with some home made spiced pear cider.

If you live in the northwest, you are probably eating as many citrus fruits and pears as I am.  A LOT!  I'm literally getting 4 different kinds of citrus in my CSA bin this week.  And pears.  and that's it for fruit.  SOOO...... I did something totally shocking very very predictable, I made a drink.

To make 2 cups of spiced pear cider, you will need:

2 ripe pears, the riper the better
2 cups of water
4 cinnamon sticks, plus some ground cinnamon
1/4 teaspoon vanilla extract
1/2 teaspoon ground nutmeg
1/2 teaspoon salt

Peel your pears, and cut into 1 inch pieces.  Bring pears, cinnamon sticks, and water to boil in a small saucepan over high heat.  Reduce heat to medium and simmer for about 20 minutes, or until those pears have cooked down quite a bit in the water.  Transfer to a blender, and add the vanilla, nutmeg, and salt.  Blend until smooth.  Add additional cinnamon here if you wish.  Pears are super super mild and sweet, so I don't add any sugar to mine, but if you like sweet drinks, add some sugar.  Serve hot, with a cinnamon stick and some sprinkled cinnamon.

Don't expect tart apple cider here, pears are much less intense, which makes for a really mild spiced drink.  It really was just screaming for some booze.  Buuuuuut sometimes I need to lay off of that stuff ya know?

Well, hope you have a really grand weekend!  Enjoy it!



  1. This looks amazing! I don't think I've ever had cider.. I need to go somewhere cold for this.

  2. This looks so good!! I might actually need to make this. Depending on if I can get good pears up here or not...our produce tends to either be AMAZING, or DISGUSTING.

  3. That looks like a very nice drink for this weekend.

  4. I love a warm wintery drink! This looks lovely. I am way too lazy to ever make it though which is a problem. I might just leave this page open on the laptop as a hint for the husband..,, ;)

    Just Pirouette and Carry On...

  5. It sounds pretty tasty! And today is one of those grey blah days here in Indiana. Where is the sun?

  6. You are now officially the beverage diva of the internets!

  7. Oh my gosh this looks so delicious! I'm pinning it.

  8. I've never been a cider girl, but Im right there with you on the almost done with winter thing.

    I LOVE winter & living in Utah has given me the snow I always wanted, but now that i have a toddler, Im totally getting cabin fever. Oh and I take the bus & walk home from work most days, so the snow can be kind of a bummer. I'll take the snow over 100+ degree summer days though!

  9. This looks so good! I featured your post in my favorites of the week on Lovely Llorys

  10. Me and my kids looove pears so this is worth a try! Sounds delish!
    Thanks for sharing:)

  11. Scientists believe that cider can be as healthy as apples or pears. Dr Caroline Walker from the brewing research laboratory says they frequently publish press releases, articles and hire essay writer for content writing and editing their reports for daily news and journals (in order to explain it to people in plain language). The main reason it's healthy - health-enhancing antioxidants which enable the organism to function more flawlessly.


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